Ivy CHUNG

Originally from a little town called Rantau, not far from Seremban, Negeri Sembilan, Malaysia, I grew up on a farm. As a country girl, I spent my days running around the farm, fishing in the river, climbing trees, playing open-air badminton on concrete courts under the hot sun, and racing around on mountain bikes in my village.

My favourite food is the popular Seremban Marmite Crab, and my favourite fruits are Musang King Durian and Mangosteen!

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I have been living in Australia for the past 20 years, residing in Melbourne, Queensland, and now calling Sydney my second home.

 

Currently, I serve as the Chief Marketing Officer for one of the largest private education providers in Australia. My role involves engaging with international stakeholders, government officials, and trade and investment organizations.

 

I am passionate about creating a home away from home for the Australian Malaysian Singaporean community.